James Allen Sharwood was a pioneering culinary explorer with an insatiable sense of adventure. In the 1880's James travelled the Orient discovering new spice treasures and exotic delicacies. Today’s range has evolved to bring you the latest Indian flavours for you to create your own Indian inspired meal.

For over 125 years we’ve been perfecting the art of blending and balancing spices so you don’t have to: transform any vegetables, meat or fish into a deliciously vibrant curry with our popular simmer sauces or use our pastes to add a rich taste of the exotic to any of your favourite recipes!